Honeyville Freeze Dried Ground Beef SMALL CAN 5.6 oz

Honeyville's Rancher’s Cut Freeze Dried Ground Beef is made from 100% wholesome beef, inspected and approved by the USDA, leaving no doubt that you’re getting the best on the market. Our ground beef always makes great dishes, including tacos, pasta, meat sauces, burritos and more! The one thing you never have to sacrifice for long term food is taste; our meats are both delicious and shelf stable.

The main source of protein in the average daily diet comes from meat, so Honeyville’s freeze dried meats are an important storage item for emergency preparedness. The biggest benefits of ground beef is protein, zinc, iron, and B vitamins. In a recent study, protein from ground beef, along with physical activity and a calorie-controlled diet, may aid with weight management. Ranchers Cut Freeze Dried Ground Beef is your best bet for both food storage and everyday cooking.

Shelf-Life:  Freeze Dried Ground Beef will store for 10 to 15 years in a sealed #10 can (oxygen absorber included) under ideal storage conditions (cool, dry place). Once opened, freeze dried meat should be used within 1 month if refrigerated, 1 week if not.

Instructions:  Add 1 cup of boiling water to ½ cup of Freeze Dried Ground Beef. Stir once, cover and let stand for 5 to 7 minutes. Drain off excess water and use the beef as you would use fresh ground beef.

Uses:  Freeze Dried Ground Beef can be used to make tacos, meat sauces, burritos, pastas and more.

Packaging:  Freeze Dried Ground Beef is sealed air tight in a #10 can and weighs approximately 1.5 pounds. A case contains 6 #10 cans and weighs 9 pounds. Each can contains 23 servings. One serving size is ½ cup. Once rehydrated, a serving size comes out to about ½ cup.

Ingredients:  Cooked Ground Beef, Salt.

Allergen information:  This product does not contain any allergens.

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