Our creamy a la king is topped with a mouth-wateringly creamy chicken-flavored sauce. A variety of vegetables, including mushrooms, red peppers, carrots, peas, and onions, give this dish plenty of flavor and also make it nutritious and filling.
INGREDIENTS
Rice, Non-fat Dry Milk, Food Starch – modified, Non-dairy Creamer (Maltodextrin, Palm Oil, Sodium Caseinate, Di-potassium Phosphate, Mono and Di-glycerides, Natural Flavor, Annatto Color), Vegetarian Chicken Base (Maltodextrin, Salt, Hydrolyzed Corn Protein, Corn Starch, Sugar, Onion, Powder, Garlic Powder, Spices, Natural Flavors, Turmeric, Silicon Dioxide), Dehydrated Vegetables (Onions, Mushrooms, Red and Green Peppers, Carrots), Freeze Dried Peas, Sugar, Natural Flavor, Garlic, Sea Salt, Mushroom Powder, Worcestershire Powder (Worcestershire Sauce, Vinegar, Molasses, Caramel, Garlic, Sucrose, Spices, Tamarind, Natural Flavor), Spices.
DIRECTIONS
****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING*****
4 servings – Bring 6 cups of water to boil. Slowly whisk in entire package of mix. Lower heat – simmer 10 – 12 minutes, stirring often.
2 servings – Bring 3 cups of water to boil. Slowly whisk in 1/2 package of mix (about 1 1/2 cups). Lower heat – simmer 10 – 12 minutes, stirring often.
ALLERGENS
Wheat, Milk
ADDITIONAL INFORMATION
Net Weights 4 serv. = 14.6 ounces 414 grams
GMO Free
Vegetarian
Uses Sea Salt
No Trans Fats
Low in Cholesterol
