Augason Farms Cornmeal is indispensable for making delightful, moist cornbread or corn muffins, as well as other uses. You can use it to make tortillas, polenta and muffins. It’s very versatile. It’s especially tasty and useful as a batter for deep-fat frying. Or how about tamale pie, cornmeal pancakes or cornmeal French toast? On top of all that, cornmeal is ideal for long term storage. Properly packaged, it easily retains its goodness and nutritional value. It’s a staple you can count on. High in carbs and fat free, cornmeal is ideal energy food, a plus in a demanding, ongoing crisis or for everyday meals.

• 30 year shelf life*
• 410 servings
• 38 lb, 6-gallon pail
• No preservatives added
• Perfect for adding to a variety of recipes
• For emergency food storage or everyday use

* Sealed/Opened to 1 year. Best when stored in a cool dry place at temperatures between 55˚F and 70˚F (ideal humidity 15%).